
Catnip
Aromatic microgreens used for relaxation, digestion, and skin wellness.
E£118.00
Catnip is the young, tender shoots of the Nepeta cataria plant. While famously known for its effects on cats, catnip also has calming and medicinal benefits for humans. It’s used in teas, skincare, and cooking, offering anti-inflammatory, digestive, and stress-relieving properties.
Taste Catnip taste like a gentle blend of mint and lemon balm. They’re milder than peppermint and give a light herbal brightness to teas, broths, or fresh dishes. |
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Cultures Turkey, India, Russia |
Dishes Salads & Starters ,Stir-Fry, Sandwiches & Wraps ,Soups, Breakfast & Brunch, Gourmet Touches |
benefits:
Calms anxiety and stress naturally
Relieves digestive issues like bloating and cramps
Supports skin health – anti-inflammatory and antibacterial
Soothes scalp and reduces dandruff
Mild sedative effect for better sleep
Natural detoxifier for skin and body
1. For the Face (Soothing Mask)
Ingredients:
1 tsp crushed catnip leaves
1 tsp rose water or plain yogurt
How to Use:
Mix into a paste, apply to clean face for 10 mins, then rinse.
Soothes redness, clears acne, refreshes skin.
2. For the Body (Relaxing Bath Soak)
Ingredients:
1 handful catnip microgreens
1 tbsp Epsom salt (optional)
How to Use:
Add to warm bath water and soak for 15–20 minutes.
Relaxes muscles, reduces stress, softens skin.
3. For the Hair (Scalp Rinse)
Ingredients:
1 tbsp catnip leaves
2 cups water
How to Use:
Boil leaves, let cool, strain, pour on scalp after shampoo.
Soothes itching, reduces dandruff, strengthens roots.
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Water Protein Calcium Iron Vitamin A Vitamin C Vitamin K | 78-85 g 4.0 grams 250 mg 2.5 mg 950 mg 20 mg 290 mg |
RELATED RECIPES

1. Fresh Catnip Green Salad
Ingredients:
1 cup baby spinach
½ cup arugula
2 tbsp catnip microgreens
1 tbsp chopped walnuts
Dressing: lemon juice + olive oil + pinch of salt
Directions:
Toss all greens and walnuts in a bowl.
Drizzle with dressing and mix gently.
Serve fresh — calming and rich in antioxidants.

2. Catnip Omelette
Ingredients:
2 eggs
1 tbsp milk
Salt & pepper
1 tbsp chopped catnip microgreens
1 tsp butter or olive oil
Directions:
Beat eggs with milk, salt, and pepper.
Heat butter in a pan, pour the mixture.
Sprinkle catnip leaves before folding.
Serve warm for a soothing breakfast.

3. Herbal Soup Garnish
Ingredients:
Your favorite vegetable or lentil soup
1 tbsp fresh catnip microgreens
Optional: squeeze of lemon
Directions:
Prepare your soup as usual.
Top with catnip microgreens before serving.
Add lemon juice for a herbal, refreshing kick.
